olive is brought to you by the same team as Good Food, Britain’s leading food media brand. All our recipes are developed and thoroughly tested by experts, so you know they’ll work every time. Our writers are food experts, so when we make a restaurant recommendation or review a destination or product, you can trust our opinion.

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Five reasons to buy our August issue

Summery seaside vibes

Evoke the flavours of the sea with stylish surf and turf, plus fish and shellfish grills.

Skewered barbecue seafood

10 things we love about Istria

Discover the diverse cuisine from the Croatian region according to Pavo Klaric, executive chef at Luciano restaurant in northern Istria.

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View of Istria overlooking the sea

Expert guides to the dopamine diet

Learn how to regulate dopamine, also known as the ‘happy hormone’, through adapting your diet.

Chargrilled tuna with crunchy lemon bulgur salad on a plate

Spanish retreats

Unwind surrounded by stunning scenery at these sensational Spanish getaways.

Interior conservatory of Casa Termal Brihuega

Bake of the month

Transport yourself to a tropical paradise with a stunning piña colada layer cake complete with homemade pineapple flowers.

Piña colada layer cake with a slice taken out and pineapple flowers on top

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Order direct to your door, download the issue or subscribe.

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Out now in all supermarkets and newsagents.

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